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Food

Easy homemade pizza

September 11, 2015

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I would definitely have to say that pizza is one of my top three favorite meals. I could eat it everyday..well..pizza and tacos! I love homemade pizza because fresh ingredients are much cheaper when you buy them yourself, and cooking at home is always fun.

I created this super easy recipe to show that anyone can make it.  Pick out your favorite veggies, and be creative with what you like. To save on time, I used sliced tomato as my ‘sauce’ and seasoned it with salt and pepper (S&P). Now, just roll up your sleeves, and have some fun in the kitchen!

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Food

Organic Southwest hash with baked eggs

August 13, 2015

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After work on Friday, I try to make a trip to Revival Market in the Houston Heights to gather the ingredients I need for the weekend. I started going to this local market that sources from farms in the local region when they first opened. They’ve evolved since I’ve been going, but I can still count on getting fresh eggs, butter, potatoes, house made coppa and chicharrón.

This blog post is a step by step tutorial on making my Southwest hash with baked eggs from scratch. I typically eyeball my ingredients (I suck at baking), so I tried my best to be as detailed as possible. The veggies I use are different every weekend depending on what I have left on hand. I created this recipe the ideal way I would make it if I had everything I needed.

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